Mack-Smith splurges on wild dinner - sauces
Indeed, I understand Simon Mackenzie-Smith, known as "Mack-Smith" (or is it McSmith?) by his colleagues and friends, was one of the winners of a lot with the prize being a countryside feast cooked by former Telegraph City diarist Damien McCrystal and food critic William Sitwell. PR oenophile Nicko Miles is raiding his notorious cellar for refreshments to go with dinner.
Date:Tuesday, 11 October 2016 10:58 pm
